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Original price was: ₹685.00.₹385.00Current price is: ₹385.00.
Cumin Seeds, commonly known as Jeera, is a staple in almost all Indian kitchens. Cumin Seeds have a warm, earthy flavour and aroma. It goes well in both savoury and sweet dishes. They are perfect for adding depth to curries, stews, soups, and even roasted vegetables. Not only do Cumin Seeds add an exciting burst of flavour to your meals, but they also offer numerous health benefits. They are high in antioxidants and can aid in digestion, making them a great addition to any diet.
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Jethimadh or Mulethi is known for its medicinal properties and has been used for centuries to treat various ailments. It is used to relieve symptoms of coughing, boost immunity, and fight off inflammation. Chewing a few sticks of liquorice root can be used as a remedy to cure a sore throat.
Are you looking for a nutritious snack? Our Raw Pumpkin Seeds are perfect for you! Rich in zinc and magnesium, Pumpkin Seeds are known to keep you healthy and fit. Their small size makes them easy to pack and take on the go. Packed with nutrients and flavours, Raw Pumpkin Seeds make the perfect snacking option. Add crunch to your salads, soup or smoothie bowls with these Pumpkin Seeds.
Cassia or Cinnamon Sticks add flavour to various dishes, including soups, tea, coffee, pastries, cakes, muffins, cinnamon rolls, etc. Cinnamon consumption is said to reduce insulin resistance and help to maintain normal blood sugar levels. Cinnamon not only helps regulate blood sugar levels, but it also has a slew of other advantages. Cinnamon improves brain function, lowers cholesterol, and reduces inflammation.
Black pepper also referred to as “Black Gold,” is used in cooking. But it also has medicinal properties which help calm digestive issues and cure colds and nasal congestion. Black Pepper adds flavour to almost every food. Use it in rubs, spice blends, salad dressings, and peppercorn blends.
Chironji or Charoli Seeds have a low-calorie count, high protein and fat content, dietary fibre, and vitamins like C and B1. Chironji is commonly used to enhance the flavour of desserts such as kheer, ice cream, and porridge. They are an excellent way to keep cool during the summer because they naturally lower body temperature and keep you cool. Chironji is frequently used in Ayurvedic medicines to treat itching or prickly heat on the skin.
Garam Masala is a classic Indian spice blend that adds a unique and delicious flavour to any dish. It is made from a combination of spices like cardamom, cinnamon, cumin, coriander, black pepper, cloves, nagkesar, bay leaf, fennel, and nutmeg. This flavourful blend is used to season curries, stews, rice dishes, and even vegetables. Garam Masala will take your cooking to the next level with its complex and fragrant flavour.
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