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₹360.00 – ₹1,420.00
Walnut Kernels are the perfect, healthy snack that which be enjoyed right out of the packet. They’re deliciously nutty and crunchy. They are a great addition to cooking, baking, or snacking. Walnuts are a great source of protein, fibre, and vitamins, and they’ve been used for centuries in India as a brain food that improves immunity and brain health.
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Dried Figs are the perfect healthy snack. They are high in fibre and nutrients and will keep you full and satisfied. Anjeer is also high in potassium, calcium, and iron, and it is known to aid digestion. You can add them to your office snacks or give them to your children for tiffin as a healthy alternative to chocolates and toffees.
Premium quality, naturally dried Green Raisins to satisfy your sweet tooth in a healthier way. These nutritious, high-energy, low-fat foods help you stay healthy but also keep your skin healthy and beautiful. You can savour these delectable Raisins as a snack or add them to your oatmeal, cereal, trail mixes, or salads.
Pecans are not only delicious but also packed with nutrients. A handful of Pecan contains more than 19 vitamins and minerals, including vitamin E, magnesium, and zinc. Pecans are also a good source of healthy fats, protein, and fibre. So they’re not only delicious, but they’re also good for you! Popularly, they are used to make pies and other sweet treats, but they also help elevate salads, soups, and ice cream.
Chironji or Charoli Seeds have a low-calorie count, high protein and fat content, dietary fibre, and vitamins like C and B1. Chironji is commonly used to enhance the flavour of desserts such as kheer, ice cream, and porridge. They are an excellent way to keep cool during the summer because they naturally lower body temperature and keep you cool. Chironji is frequently used in Ayurvedic medicines to treat itching or prickly heat on the skin.
Munakka is a raisin commonly used in India. It is said to be more nutritious than regular green raisins. Munakka is an excellent source of vitamins and minerals, making it ideal for those on a diet. Munakka has a dark brown colour and is known for its sweetness and flavour. It is also known for its medicinal properties. More commonly used in desserts or snacks.
Dried Apricots can be eaten before meals to aid digestion. Apricots are high in fibre and vitamin A and are a good source of potassium. Plus, they’re low in fat and calories, making them the perfect addition to any sweet or savoury recipe for an extra nutritional boost.
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